Peel the oranges and the lemon and cut the peels small. Put the peels in a pot together
with the vodka and store in a dark place for 4 weeks. Slowly dissolve the sugar in 100 ml
water on a small fire. Allow it to cool down a bit. Poor the orange flavor vodka
through a sieve and mix with the sugar solution.
|
Mix the sugar with the strong coffee, heat the mixture slowly,
allowing the sugar to dissolve. Let it cool down, then mix in the vodka. You can
use vodka, gin, Dutch gin or another alcohol without strong taste. Then add the instant
coffee, stir well. Heat the cream until it is very fluid, and add to the mixture.
Add the whisky. Keep the liquor in the fridge.
|
