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Chocolate shortbread |
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Snicker
doodles |
- 125 GRAM FLOUR
- 60 GRAM RICE FLOUR
- 60 GRAM SEMOLINA
- 120 GRAM BUTTER, cold
- 3 TBSP CACAO
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100 GRAM SELF RAISING FLOUR
-
1 EGG
-
100 GRAM BUTTER
-
1 TSP CINNAMON
-
90 GRAM SUGAR
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Mix all
ingredients and knead to a dough. Roll it out and cut into rectangular
shapes. Put the cookies on a baking tray and bake them 40 minutes at 160
degrees Celsius.
Go to the
shortbread page for various delicious shortbread recipes.
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Mix half of the sugar
and the butter for three minutes with an electric mixer. Beat in the flour and the egg. Put the batter in the fridge for one hour. make small heaps
on a greased baking tray, flatten them a little. Mix the remaining sugar with
the cinnamon and sprinkle the cookies with this mixture. Bake them 10 minutes
in the oven at 200 degrees Celsius.
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Snicker doodles are an Amish
recipe, like
Amish friendship bread starter,
Amish friendship apple bread,
Amish friendship chocolate bread,
and
Amish friendship
lemon bread, which has been incorporated into everyday American
cooking.
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